ICHIMLIK SUVINI TOZALASHNING KIMYOVIY USULLARI: ILMIY-NAZARIY ASOSLAR VA AMALIY TAVSIYALAR
Keywords:
kimyoviy tozalash, dezinfeksiya, koagulyatsiya, oksidlovchi reagentlar, og'ir metallar, ichimlik suvi sifati, suv ta'minoti.Abstract
Mazkur maqolada ichimlik suvini kimyoviy usullarda tozalashning nazariy asoslari va amaliy jihatlariga oid ilmiy tahlil bayon etilgan. Suvni xlor birikmalari, ozon, kaliy permanganat va xlor dioksid yordamida dezinfeksiyalash usullari, ularning kimyoviy mexanizmlari hamda dezinfeksiya samaradorligi ko'rsatkichlari tadqiq etildi. Koagulyatsiya va flokulatsiya jarayonlarida alyuminiy va temir tuzlarining ishtirokidagi kimyoviy reaksiyalar batafsil ko'rib chiqildi. Suvda erigan og'ir metal kationlari — qo'rg'oshin, kadmiy, mis, mishyak — ning cho'ktirish va ionit sorbentlar yordamida ajratib olinishi ilmiy adabiyotlar asosida tizimli ravishda yoritildi. Tadqiqot natijalari zamonaviy suv ta'minoti amaliyotida kimyoviy tozalash usullari kompleks qo'llanilishi lozimligini ko'rsatdi.
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