SYMPTOMS OF DISEASE DURING THE CLINICAL PERIOD OF MASTITIS IN COWS

Authors

  • A. Babashov Samarkand State University of Veterinary Medicine, Animal Husbandry and Biotechnology, Tashkent Branch Author
  • S. Askarkhodjayev Samarkand State Veterinary University, Tashkent Branch of Animal Husbandry and Biotechnology Author
  • O‘.Qoziboyeva Samarkand State University of Veterinary Medicine, Animal Husbandry and Biotechnology, Tashkent Branch Author
  • M.Ismoilov Samarkand State Veterinary University, Tashkent Branch of Animal Husbandry and Biotechnology Author
  • D. Safarova Samarkand State Veterinary University, Tashkent Branch of Animal Husbandry and Biotechnology Author
  • G. Zakhriddinova Samarkand State Veterinary University, Tashkent Branch of Animal Husbandry and Biotechnology Author

Keywords:

Protein, fat, milk sugar, mineral salts, water, organic acids, vitamins, enzymes dichlor phenol, filtrate.

Abstract

Mastitis is a very common disease in farm animals, which mainly causes great economic damage to dairy farms. This disease mainly causes a decrease in the amount of milk, deterioration of its quality, and early weaning of animals. For example: mastitis occurs among dairy cows: 20-25% when milking by hand, 35-40% when milking by machine. Weaning - 17.5% during the service period, and 20-23.7% during the lactation period. In this case: 1. The total amount of milk produced decreases by 15-20% and its fat content drops to 0.8-1%. The sanitary quality of milk decreases, that is, dairy products made from such milk are of poor quality. 2. The period of use of highly productive animals on the farm is reduced to 6-8 years. Cows become barren. 3. It causes diseases such as dyspepsia (diarrhea) in young animals and scarlet fever (scarlet fever) when consumed by young children.

References

1. Fandeev B.V. «Cattle breeding» Tashkent 1968.

2. Mavlyanov N.O. «Cattle breeding» Tashkent.1968.

3. M. Khasanov Animal biochemistry Tashkent «Uzbekistan» 1996.

4. Ballasov U.S.Sh. Changes in the economic useful traits of Holstein cows in relation to their milk

productivity // Tashkent 1999.

5. Beguchev A.P. Formation of milk productivity of cattle «Kolos» –1963.

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Published

2025-05-18 — Updated on 2025-05-18

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